HOBO FRUIT PIES OVER A CAMPFIRE - GREAT ON A COLD WINTER DAY

[Valerie Phythyon]

Ingredients

• 2 (1 ounce) slices white bread
• 1 tablespoon butter, softened
• 3 tablespoons apple pie filling

Directions:

1. Spray a hobo pie toaster with nonstick cooking spray. Evenly spread one side of each slice of bread with softened butter. Lay a slice of bread, butter side down, into the toaster. Spoon on pie filling, and top with second slice of bread, butter side up.
2. Close up toaster, and cook over a hot campfire, turning occasionally, until the pie is hot and golden brown, about 4 minutes.

You can use any type of pie filling - cherry and blueberry are great choices, too!  I like to top it off with powdered sugar and whipped cream!  Delicious!